Features
Type of wine
Young Red
Pairings
Iberian cured meats, Meat Rice Dishes
Style
Fragrant and light
Occasions
Appetizer
Winery
Celler Pardas
Size
75 cl.
Country
Spain
Region
Catalonia
Appellation
Penedés
Alcohol
12.0%
Grapes
Sumoll
Serving
Between 12ºC and 16ºC
Winemaking
Fermented with indigenous yeasts. Aged for 4 moths in concrete vats.













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