Features
Type of wine
Champagne
Pairings
Creamy Cheese, Iberian cured meats, Foie-gras, Red Meat
Style
Creamy and ripe
Occasions
Business Lunch
Winery
Louis Roederer
Size
75 cl.
Country
France
Region
Champagne
Appellation
Champagne
Alcohol
12.0%
Grapes
Pinot Noir, Chardonnay
Serving
Between 10ºC and 12ºC
Winemaking
Minimum ageing of 54 months in bottle.













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