Features
Type of wine
Champagne
Pairings
Iberian cured meats, White Fish, Seafood
Style
Light and vibrant
Occasions
Appetizer
Winery
Drappier
Size
75 cl.
Country
France
Region
Champagne
Appellation
Champagne
Alcohol
12.0%
Grapes
Pinot Noir, Pinot Meunier, Chardonnay, Blanc Vrai
Serving
Between 6ºC and 8ºC
Winemaking
Fermented for 2 weeks. Subsequent complete malolactic fermentation. Aged for a minimum of 36 months in the bottle before disgorging.













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