Features
Type of wine
Cava
Pairings
White Fish, Sushi
Style
Light and vibrant
Occasions
Appetizer
Winery
Castell del Remei
Size
75 cl.
Country
Spain
Region
Catalonia
Appellation
Cava
Alcohol
11.5%
Grapes
Xarel.lo, Macabeu, Parellada
Serving
Between 4ºC and 6ºC
Winemaking
Direct pressing, first fermentation in stainless steel tanks with controlled temperature. Second fermentation in bottle with a minimum ageing in bottle of 15 months and without final dosage (Brut Nature).













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