Features
Type of wine
Crémant
Pairings
Smoked Dishes, Foie-gras
Style
Creamy and ripe
Occasions
Appetizer
Winery
André Beaufort
Size
75 cl.
Country
France
Region
Burgundy
Appellation
Vin Mousseux
Alcohol
12.0%
Grapes
Pinot Noir
Serving
Between 8ºC and 10ºC
Winemaking
Fermented with indigenous yeasts in free-run alcoholic fermentation. Second fermentation in bottle with a minimum ageing of 18 months in bottle before disgorging.













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